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QP GOGAS #27 Maintenance

0154ae68-ab52-434c-afbd-28d2d498db37

Source
adp

Reports to: Manager FLSA Status: Non-Exempt

Position Summary

Quality Plus / GOGAS Maintenance are responsible for providing the best overall service to all customers. The maintenance employee is

someone who helps maintain the store appearance and functionality while complying with all company policies. This includes greeting all

customers with a friendly and helpful attitude and always providing the WOW experience.

Key Responsibilities

Maintenance associates will:

 Keep the outside lot and pumps clean and functioning properly.

 Maintain landscaping and building maintenance and repairs.

 Help inside by stocking, cleaning, sweeping, moping, bagging ice and other duties assigned by leadership

 Report any safety issues, use MSDS sheets and maintain a stocked first aid kit and spill kit at each location that they are assigned

to work.

 Adhering to all Company policies, organizing, stocking, rotating products, stocking shelves, maintaining displays and stocking

coolers. Completing all shift duties effectively and in a timely manner.

 Keeping all areas of the store clean. This includes the bathrooms, stock rooms, sales floors and any other items assigned by

leadership. Including removing trash, sweeping and moping, restocking restroom supplies, cleaning vending areas, pumps,

concrete pads etc.

Requirements

 Have Basic math, reading, writing and communication skills.

 Be able to perform repetitive work accurately, stand, bend, crouch, climb, kneel, walk and lift up to 50 lbs. on a regular basis.

 Must have strict attention to detail and excellent customer service skills.

 Always maintain a clean and appropriate uniform while being punctual for all assigned shifts, including any agreed upon for

coverage.

 Assist and resolve any customer complaints to ensure all guests have a pleasant experience and notify leadership of any issues

found or low stock or missing items.

 Follow all safety procedures, use MSDS Sheets and if applicable Food Safety procedures are all adhered to as well.