Cafeteria Cook

Job Summary

Cuyama Joint Unified School District is seeking a dependable and motivated Substitute Cook to support the District's Food Services Department on an as-needed basis.

Under the direction of the designated supervisor, the Substitute Cook assists with the preparation, cooking, serving, and distribution of nutritious meals to students while maintaining a clean, safe, and sanitary kitchen environment.

Responsibilities include preparing meals according to established menus and recipes, following proper food handling and sanitation procedures, assisting with meal counts and food service records, cleaning kitchen equipment and work areas, and supporting daily cafeteria operations in compliance with District policies and state and federal school nutrition program requirements.

The ideal candidate is reliable, organized, able to follow instructions, and enjoys working in a school environment. Previous food service experience is preferred but not required.

This is an on-call substitute position. Work assignments and hours will vary depending on District needs. Regular hours are not guaranteed.