Dietitian

%3Cp%3E%3Cstrong%3E%3Cu%3ERank%5C:%3C/u%3E%3C/strong%3E Dietitian%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3EDepartment/ Cluster%5C:%3C/u%3E%3C/strong%3E Department of Dietetics, New Territories East Cluster%3C/p%3E%3Cp%3E%26nbsp;%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3EPay%5C:%3C/u%3E%3C/strong%3E HK%24 40,220 to HK%24 88,971 (HGPS Point 16 to 33) per month including Monthly Allowance%3C/p%3E%3Cp%3EUp to 15% of total basic salary (after deducting the contribution of Mandatory Provident Fund by Hospital Authority) as contract gratuity may be offered to contract staff at the end of each 3 years during the 9-year contract period subject to satisfactory performance.%3C/p%3E%3Cp%3E%26nbsp;%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3EKey

Responsibilities

%5C:%3C/u%3E%3C/strong%3E%3Cbr%3E1. %26nbsp; %26nbsp;Assess and counsel patients with dietary or nutritional problems.%3Cbr%3E2. %26nbsp; %26nbsp;Plan, implement and follow-up dietetic therapies as well as evaluate outcome.%3Cbr%3E3. %26nbsp; %26nbsp;Monitor the standard for quality, sanitation, safety and security in food services for inpatients.%3Cbr%3E4. %26nbsp; %26nbsp;Provide consultative dietetic services to the health care team.%3Cbr%3E5. %26nbsp; %26nbsp;Participate in nutrition or dietetic-related projects and research.%3Cbr%3E6. %26nbsp; %26nbsp;Give lectures on nutrition or dietetic-related topics to other health care professionals, patient groups and the community.%3Cbr%3E7. %26nbsp; %26nbsp;Provide training to students from academic institutions.%3C/p%3E%3Cp%3E%26nbsp;%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3EEntry Requirements%5C:%3C/u%3E%3C/strong%3E%3Cbr%3EA Master’s degree or a post-graduate diploma in a recognised dietetic programme conducted in a local university, or equivalent.%3Cbr%3E(Note%5C: For serving staff, please refer to the List of Equivalent

Qualifications

for Appointment to the Dietitian Job Sub-family%5C: %3Ca href=%22http%5C://hr.home/Doc/GA/EQ-DIET2.pdf%22%3Ehttp%5C://hr.home/Doc/GA/EQ-DIET2.pdf%3C/a%3E)%3C/p%3E%3Cp%3E%26nbsp;%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3EPreferred Attributes / Exposure%5C:%3C/u%3E%3C/strong%3E%3Cbr%3E1. %26nbsp; %26nbsp;Fluency in written English and Chinese as well as spoken English and Cantonese.%26nbsp;%3Cbr%3E2. %26nbsp; %26nbsp;Work experience and interest in the local community.%3Cbr%3E3. %26nbsp; %26nbsp;Communication skill.%3Cbr%3E4. %26nbsp; %26nbsp;Empathy.%3Cbr%3E5. %26nbsp; %26nbsp;Commitment to patient care.%3Cbr%3E6. %26nbsp; %26nbsp;Leadership.%3Cbr%3E7. %26nbsp; %26nbsp;Interpersonal skills.%3C/p%3E%3Cp%3E%26nbsp;%3C/p%3E%3Cp%3E%3Cstrong%3E%3Cu%3ERemarks%5C:%3C/u%3E%3C/strong%3E%3Cbr%3E1.%26nbsp;%26nbsp;%26nbsp;%26nbsp;Please refer to %3Ca href=%22https%5C://www.ha.org.hk/haho/ho/hrd_jv/NotestoApplicants.pdf%22%3Ehttps%5C://www.ha.org.hk/haho/ho/hrd_jv/NotestoApplicants.pdf%3C/a%3E for “Notes to Applicants”.%26nbsp;%3Cbr%3E2.%26nbsp;%26nbsp;%26nbsp;%26nbsp;Preference will be given to candidates who are members of the Register of Dietitians accredited by the Department of Health.%3C/p%3E%3Cp%3EPlease submit online application %3Cstrong%3E%3Cu%3Eon or before 12 October 2026 %3C/u%3E%3C/strong%3E. For enquiries, please telephone 3505 4918/ 3505 2991.%3Cbr%3E%26nbsp;%3C/p%3E